Hands-on barista training for cafés, restaurants and hospitality teams across Gloucestershire, the Cotswolds and the wider UK. We train on real workflows and real equipment, so your team leaves able to dial in, pull consistent espresso and steam silky milk under service pressure.

Every café is different, so we tailor each session to your setup, team size and goals. Tell us what you need and we'll put together a quote.

Enquire now

TWO WAYS TO TRAIN

  • On-site at your café — we come to you and train your team on your own machine and grinder, around your real workflow.

  • At our roastery, KRATE Village (Whitminster, Gloucestershire) — send your staff to us for focused, hands-on sessions.

WHAT WE COVER

  • Espresso fundamentals: grind, dose, yield and brew ratios

  • Dialling in and adjusting through the day

  • Puck prep, distribution and tamping for consistency

  • Milk steaming and texturing for flat whites, lattes and cappuccinos

  • Latte art foundations

  • Speed, workflow and consistency under service pressure

  • Troubleshooting sour, bitter, weak or inconsistent shots

  • Machine care, cleaning and daily maintenance

WHO IT'S FOR

New cafés setting up their bar, established venues onboarding staff, restaurants and hotels adding speciality coffee, and any team that wants more consistency and confidence behind the machine. No prior experience required — we tailor each session to your team's level.

Home Barista Workshop FOCCO Coffee Roasters

GET IN TOUCH

Tell us your setup, team size and goals, and we'll tailor a session and quote for your team.

Enquire now